Revised New Edition by Phyllis Hands and David Hughes, Photography: Keith Philips, Editor: Harry Stephan A fresh, comprehensive account of South African wines by two of the best known and respected South African wine authors. This volume is meticulously researched and is the official textbook of the Cape Wine Academy. Grape varieties and growing, interviews with winemakers, history and information on all the producers and regions, along with hundreds of full-color photographs and maps. Hardback, 10 x 12 inches, 192 pp, 320 photos, maps.