Complete Book of Mixed Drinks

Blue, Anthony Dias

Complete Book of Mixed Drinks

In this comprehensive guide, Blue tells us everything; how to stock a bar, listing alcoholic and non-alcoholic beverages by probably frequency of use, bar and cocktail definitions, calorie charts, mixology tips, and illustrated glassware descriptions. It also features more than 1000 recipes for cocktails. Paperback, 324 pp. 1993.

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Other Items from Cocktails and Drink Recipes

  Bar and Cocktail Companion - Jackson, Michael
  Apertif: Recipes for simple pleasures in the French style - Brennan, G.
  Art of the Cocktail - Collins, Phillip
  Good Water Guide - Green, Maureen ; Timothy
  Glorious Liqueurs -
  California Brandy Drink Book - Hebert, Malcom R
  Cocktails for Two - Spence, Helen
  Cocktails of the Ritz Paris - Field, Colin
  Complete Book of Mixed Drinks - Blue, Anthony Dias
  Pouring for Profit, A Guide to Bar and Beverage Management - Kastigris, Costas
  The Bartender's Black Book, 7th Edition - Cunningham, Steven Kitteridge

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